Our raw materials, of undisputed quality

In the preparation of our dishes we pay particular attention to health by going through:
- the enhancement of the territory
- the quality and freshness of the raw materials
- the small and large needs of our customers (intolerant, allergic, celiac)
- daily homemade baking
- the daily preparation of fresh homemade pasta and pulled by hand
- the seasoning of the pillows and hams in our tuff cellars
- certification of the quality and origin of meat and fish
- the freshness and authenticity of dairy products
- the use of only extra virgin olive oil
and much more in order to guarantee the achievement of our objectives of quality, territoriality, short supply chain.

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